Sour Fish Soup With Napa Cabbage And Enoki Mushrooms Recipe
Recipe By Food & Wine
Learn how to make Sour Fish Soup With Napa Cabbage And Enoki Mushrooms
4.2
14 Rating -
Rate
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sour Fish Soup With Napa Cabbage And Enoki Mushrooms Recipe
- 1/4 ounce Cellophane Noodles
- 1/4 quart Fish stock
- 1/4 Scallions, Thinly Sliced
- 0.06 cup Asian pickled mustard greens, drained and chopped, plus 1/4 cup of the pickling liquid
- 0.19 tablespoon Minced ginger
- 1/4 tablespoon Rice vinegar, plus more for serving
- 1/4 tablespoon Asian fish sauce, plus more for serving
- 0.16 pound Shredded napa cabbage
- 0.63 ounce Enoki Mushrooms
- 0.19 pound Red snapper fillets with skin, cut crosswise into 24 slices
Nutrition
value
value
127
calories per serving
< 1 g Fat5 g Protein24 g Carbs4 g FiberOther
Current Totals
- Fat< 1g
- Protein5g
- Carbs24g
- Fiber4g
MacroNutrients
- Carbs24g
- Protein5g
- Fiber4g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium150mg
- Iron3mg
- Vitamin A322mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B120mcg
- Vitamin C56mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium70mg
- Manganese1mg
- Phosphorus89mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine