Sour Cream Yogurt Braid Recipe

Recipe By Taste Of Home

I won best of show at the county fair with this favorite yeast bread. I like to shape the dough into an attractive braid. It smells wonderful coming out of the oven, and everyone likes the texture and flavor. -Marie Hattrup Sparks, Nevada.

4.8
27 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Sour Cream Yogurt Braid
plan
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ingredients serve

Ingredients for Sour Cream Yogurt Braid Recipe

  • 2 Packages active dry yeast
  • 0.33 cup Plus 1/2 cup warm water , divided
  • 1/2 cup Sour cream
  • 1/2 cup Plain yogurt
  • 4 tablespoon Butter, divided
  • 2 tablespoon Sugar
  • 1 teaspoon Salt
  • 3.50 cup 4 1/2 bread flour
  • As required Cornmeal
Nutrition
value
272
calories per serving
9 g Fat8 g Protein40 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    8g
  • Carbs
    40g
  • Fiber
    5g

MacroNutrients

  • Carbs
    40g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    192mg
  • Iron
    3mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    106mg
  • Selenium
    24mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home