Sour And Spicy 'shrooms (Mushroom Sisig) Recipe

Name: Sour And Spicy 'shrooms (mushroom Sisig) Recipe
Total time: 35 min
Yield: 8
Cuisine: Filipino

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A reduction of soy sauce and calamansi juice coats the shiitake and oyster mushrooms in this sour, spicy filipino dish that happens to be vegan.

4.2

18 Rating -

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35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

Sour And Spicy 'shrooms (Mushroom Sisig)

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Ingredients for Sour And Spicy 'shrooms (Mushroom Sisig) Recipe

0.13 tablespoon Coconut oil
0.13 cup Chopped Red Onion
1 Cloves garlic, minced
1/4 part Green onions, white chopped and green thinly bias-sliced
1/2 Thai chile peppers, seeded and minced
0.13 pound Fresh shiitake mushrooms, coarsely chopped
0.13 pound Fresh oyster mushrooms, stemmed and sliced
0.06 cup Soy sauce
0.06 cup Calamansi juice

Nutrition
value

216

calories per serving

3 g Fat14 g Protein30 g Carbs27 g FiberOther

Current Totals

Fat
3g
Protein
14g
Carbs
30g
Fiber
27g

MacroNutrients

Carbs
30g
Protein
14g
Fiber
27g

Fats

Fat
3g

Vitamins & Minerals

Calcium
37mg
Iron
7mg
Vitamin A
143mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
3mcg
Magnesium
121mg
Manganese
3mg
Phosphorus
481mg
Selenium
2mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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