Start your next asian-inspired dinner with a batch of steamed soup dumplings. Just one bite will convince you that this unique from-scratch kitchen project is worth the effort.
0.17 tablespoon Asian chili paste or sriracha sauce
0.17 Green onions, thinly sliced
0.08 tablespoon Sesame seeds, toasted
0.08 teaspoon Toasted sesame oil
0.08 pound Ground pork
1/4 Green onions, thinly sliced
0.17 tablespoon Soy sauce
0.17 teaspoon Sugar
0.08 Clove garlic, minced
0.08 teaspoon Kosher salt
1/25 teaspoon Grated fresh ginger
1/25 teaspoon Toasted sesame oil
1/50 teaspoon White pepper
As required Several leaves napa cabbage
As required Nonstick cooking spray
Nutrition value
174
calories per serving
9 g Fat12 g Protein10 g Carbs2 g FiberOther
Current Totals
Fat
9g
Protein
12g
Carbs
10g
Fiber
2g
MacroNutrients
Carbs
10g
Protein
12g
Fiber
2g
Fats
Fat
9g
Vitamins & Minerals
Calcium
60mg
Iron
2mg
Vitamin A
94mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
142mg
Selenium
18mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment