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Sapporo Soup Curry Recipe

Recipe By Just One Cookbook

Originated in sapporo, hokkaido, a northernmost island of japan, soup curry is a light curry flavored soup served with fall-off-the-bone chicken and colorful vegetables that are flash fried to give the vibrant colors. It's relatively a new addition to the popular japanese curry scene.

4.7
25 Rating -
Rate
Non Vegdiet
1hr 40minstotal
20minsPrep
20minsCook
1hr 40m.total
20m.Prep
20m.Cook
Sapporo Soup Curry
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Ingredients for Sapporo Soup Curry Recipe

  • 1/2 cup Rice cooker uncooked japanese short grain rice
  • As required Water
  • 1/4 Onion
  • 1/4 Carrot
  • 1/4 Package shimeji mushrooms
  • 3/4 Cloves Garlic
  • 1/4 Knob ginger
  • 0.63 pound Bone In Skin On Chicken Thighs
  • 1/4 teaspoon Kosher/sea salt
  • As required Freshly ground black pepper
  • 0.13 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Unsalted butter
  • 0.06 teaspoon Kosher/sea salt
  • 3/4 cup Chicken stock/broth
  • 1/4 tablespoon Dry Basil
  • 1/4 Bay leaf
  • 1/4 teaspoon Kosher/sea salt
  • 1/4 teaspoon Soy sauce
  • 1/4 piece Japanese curry roux
  • 1/4 tablespoon Curry powder
  • 1/4 teaspoon Garam Masala
  • 1/4 tablespoon Tomato paste
  • 1/4 tablespoon Honey
  • 0.38 tablespoon Mango Chutney
  • 1/4 cup Neutral Flavored Oil
  • 1/4 Russet Potato
  • 0.13 Red Bell Pepper
  • 1/2 Okra
  • 1/2 Japanese/chinese eggplant
  • 1/2 inch Lotus root
Nutrition
value
1755
calories per serving
113 g Fat87 g Protein96 g Carbs10 g FiberOther

Current Totals

  • Fat
    113g
  • Protein
    87g
  • Carbs
    96g
  • Fiber
    10g

MacroNutrients

  • Carbs
    96g
  • Protein
    87g
  • Fiber
    10g

Fats

  • Fat
    113g

Vitamins & Minerals

  • Calcium
    185mg
  • Iron
    12mg
  • Vitamin A
    2933mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    25mg
  • Vitamin B6
    1mg
  • Vitamin B9
    91mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    13mg
  • Copper
    1mcg
  • Magnesium
    211mg
  • Manganese
    3mg
  • Phosphorus
    910mg
  • Selenium
    78mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just One Cookbook