Beef Offal Broth With Coconut Milk Recipe

Recipe By Asian Food Network

Soto kuning bogor is a popular dish from the town of bogor, west java. This soup is made with beef broth and beef offal, enhanced with coconut milk and other special spices that makes it an all time favorite. The addition of turmeric as one of the basic spices makes the coconut milk sauce yellow, hence the name soto kuning bogor. A complete and scrumptious meal for lunch or dinner.

4.8
11 Rating -
Rate
Non Vegdiet
1hr 45minstotal
1hr Prep
30minsCook
1hr 45m.total
1hr Prep
30m.Cook
Beef Offal Broth With Coconut Milk
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ingredients serve

Ingredients for Beef Offal Broth With Coconut Milk Recipe

  • 100 gram Beef
  • 50 gram Beef tripe
  • As required Ground spices
  • 25 gram Shallots
  • 15 gram Garlic
  • 7.50 gram Ginger
  • 5 gram Coriander
  • 2.50 gram White Pepper
  • 7.50 gram Turmeric, toasted
  • 7.50 gram Candlenut
  • 1.50 Bay leaves
  • 10 gram Leeks
  • 1 Lemongrass, smashed
  • 2.50 Cloves
  • 2.50 Cardamom pod
  • 15 milliliter Cooking Oil
  • 1/2 liter Water
  • 50 milliliter Thick coconut milk
  • As required Seasoning
  • 5 gram Salt
  • 5 gram Sugar
  • 7.50 gram Chicken stock powder
Nutrition
value
812
calories per serving
57 g Fat36 g Protein42 g Carbs18 g FiberOther

Current Totals

  • Fat
    57g
  • Protein
    36g
  • Carbs
    42g
  • Fiber
    18g

MacroNutrients

  • Carbs
    42g
  • Protein
    36g
  • Fiber
    18g

Fats

  • Fat
    57g

Vitamins & Minerals

  • Calcium
    243mg
  • Iron
    16mg
  • Vitamin A
    246mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    213mg
  • Manganese
    19mg
  • Phosphorus
    422mg
  • Selenium
    21mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network