3/4 Kaffir lime leaves tear edges of leaves to release flavor
1/2 Stalks lemongrass bruise with a heavy object to release flavor
1/4 stick Large cinnamon
1/2 Pods white cardamom
1/4 Star anise
1/4 Cube chicken bouillon i used better than chicken buillon
1/4 teaspoon Salt or more to taste
1/4 teaspoon Sugar
0.13 teaspoon Ground white pepper
25 gram Roasted unsalted peanuts
1.25 Cayenne peppers
3/4 Thai chilies
As required Chinese celery leaves finely chopped
As required Crispy fried shallots/bawang goreng
1/2 Large potatoes peeled and cut into wedges
1/4 Large tomato quartered
As required Prawn crackers
As required Acar timun
Nutrition value
1096
calories per serving
74 g Fat62 g Protein54 g Carbs25 g FiberOther
Current Totals
Fat
74g
Protein
62g
Carbs
54g
Fiber
25g
MacroNutrients
Carbs
54g
Protein
62g
Fiber
25g
Fats
Fat
74g
Vitamins & Minerals
Calcium
383mg
Iron
13mg
Vitamin A
360mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
18mg
Vitamin B6
2mg
Vitamin B9
102mcg
Vitamin B12
< 1mcg
Vitamin C
60mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
196mg
Manganese
10mg
Phosphorus
722mg
Selenium
32mcg
Zinc
14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment