Sosis Solo Recipe

Recipe By Slurrp

Sosis Solo is a popular Indonesian street food made with sausages and a flavorful filling. The sausages are slit open and stuffed with a mixture of ground meat, spices, and herbs. They are then grilled or fried until golden brown and served with a sweet and tangy sauce. Sosis Solo is a delicious and convenient snack that can be enjoyed on its own or as a filling for sandwiches or wraps.

4.7
23 Rating -
Rate
Non Vegdiet
1hr 35minstotal
1hr Prep
20minsCook
1hr 35m.total
1hr Prep
20m.Cook
Sosis Solo
plan
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ingredients serve

Ingredients for Sosis Solo Recipe

  • 3 Sausages
  • 100 gram Ground Meat
  • 1/2 Onion, Chopped
  • 1 cloves Cloves Garlic, Minced
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Ground Black Pepper
  • 1/2 teaspoon Sugar
  • 1/2 teaspoon Soy Sauce
  • 1/2 tablespoon Cooking Oil
  • as required Sweet And Tangy Sauce For Serving
  • as needed Chili Sauce Or Mayonnaise For Serving

Directions: Sosis Solo Recipe

Cooking Directions

  • STEP 1.Slit open the sausages lengthwise, without cutting all the way through.
  • STEP 2.Mix the ground meat, spices, and herbs in a bowl.
  • STEP 3.Stuff the sausages with the ground meat mixture.
  • STEP 4.Grill or fry the stuffed sausages until cooked and golden brown.
  • STEP 5.Serve hot with the sweet and tangy sauce.

Cooking Tips

  • You can use any type of sausages for this recipe, such as chicken, beef, or pork sausages.
  • Add chopped onions or garlic to the ground meat mixture for extra flavor.
  • Serve with chili sauce or mayonnaise for added taste.

Storage and Serving

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat gently on the stovetop or in the microwave before serving.
  • Enjoy on its own as a snack, or use as a filling for sandwiches or wraps.
Nutrition
value
1448
calories per serving
105 g Fat69 g Protein63 g Carbs14 g FiberOther

Current Totals

  • Fat
    105g
  • Protein
    69g
  • Carbs
    63g
  • Fiber
    14g

MacroNutrients

  • Carbs
    63g
  • Protein
    69g
  • Fiber
    14g

Fats

  • Fat
    105g

Vitamins & Minerals

  • Calcium
    275mg
  • Iron
    18mg
  • Vitamin A
    132mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    2mg
  • Vitamin B9
    266mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    78mg
  • Vitamin E
    8mg
  • Copper
    1mcg
  • Magnesium
    188mg
  • Manganese
    7mg
  • Phosphorus
    940mg
  • Selenium
    96mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp