1.50 tablespoon Vegetable shortening if you're not keeping kosher or vegetarian, you can also use lard
0.38 cup Water heated to 110 degrees f
1/4 cup Whole milk heated to 110 degrees f
As required Oil for frying, peanut or corn oil preferred
1/4 cup Sugar for dusting
1/4 teaspoon Cinnamon for dusting
Nutrition value
518
calories per serving
37 g Fat5 g Protein42 g Carbs2 g FiberOther
Current Totals
Fat
37g
Protein
5g
Carbs
42g
Fiber
2g
MacroNutrients
Carbs
42g
Protein
5g
Fiber
2g
Fats
Fat
37g
Vitamins & Minerals
Calcium
98mg
Iron
1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
95mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment