Sooji dhokla in shape of cupcakes Recipe

Name: Sooji Dhokla In Shape Of Cupcakes Recipe
Total time: 30 min
Yield: 4
Cuisine: Gujarati

Recipe By Better Butter

Sooji soaked in curd and made into a dhokla.

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30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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Ingredients for Sooji dhokla in shape of cupcakes Recipe

3/4 cup sooji/semolina
62.50 gram curd
1/4 teaspoon green chilli and ginger paste
As required Salt
1/4 eno packet
1/2 teaspoon Oil
As required Black mustard seeds
teaspoon cumin seeds half
1-1.25 curry patta leaves
1/2 teaspoon chopped coriander
0.13 teaspoon Sesame Seeds

Nutrition
value

482

calories per serving

4 g Fat16 g Protein87 g Carbs13 g FiberOther

Current Totals

Fat
4g
Protein
16g
Carbs
87g
Fiber
13g

MacroNutrients

Carbs
87g
Protein
16g
Fiber
13g

Fats

Fat
4g

Vitamins & Minerals

Calcium
166mg
Iron
5mg
Vitamin A
629mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
85mg
Manganese
2mg
Phosphorus
168mg
Selenium
22mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter