Sonoma Recipe
Recipe By Food & Wine
Learn how to make Sonoma.
4.5
28 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Sonoma Recipe
- 2.50 ounce Chilled unoaked chardonnay
- 1/2 ounce Calvados
- 2.50 teaspoon Honey syrup
- 1 teaspoon Verjus
- 2 drop Salt solution
- As required Ice
Nutrition
value
value
101
calories per serving
< 1 g Fat1 g Protein9 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs9g
- Fiber0g
MacroNutrients
- Carbs9g
- Protein1g
- Fiber0g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium130mg
- Iron7mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B60mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium23mg
- Manganese0mg
- Phosphorus92mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine