Son-In-Law Eggs Recipe

Name: Son-in-law Eggs Recipe
Total time: 35 min
Yield: 12
Cuisine: Asian

Recipe By Taste

Made with prawn, egg, and asian flavours, this tasty dish is ideal as a canape or appetiser.

4.4

16 Rating -

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35minstotal

25minsPrep

10minsCook

35m.total

25m.Prep

10m.Cook

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Ingredients for Son-In-Law Eggs Recipe

As required Peanut oil, to fry
1/2 Eggs, hard boiled, peeled
1/4 tablespoon Tamarind concentrate
0.17 Eschallots, finely sliced
8.33 milliliter Massel chicken style liquid stock
3.33 milliliter Fish sauce
1/25 Lime juiced
0.33 tablespoon Grated palm sugar
0.08 Red chilli, seeded, finely chopped, plus extra to serve
As required Fresh coriander leaves, to garnish

Nutrition
value

calories per serving

5 g Fat5 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
5g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
5g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
18mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
68mg
Selenium
12mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste