Solstice Shortbread Recipe

Recipe By King Arthur Baking

In ancient times, scotsmen marked the winter solstice the first day of winter with bonfires, entreating the sun to return over the course of the year's longest night. From this tradition was born first a round cake, notched on the side to represent the sun's rays; and then today's familiar wedge-shaped shortbread. This version of classic shortbread incorporates crystallized ginger, which adds a spicy kick.

4.9
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Rate
Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Solstice Shortbread
plan
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ingredients serve

Ingredients for Solstice Shortbread Recipe

  • 8 tablespoon Unsalted butter, softened
  • 1/2 teaspoon Salt
  • 0.38 cup Granulated sugar
  • 1/2 teaspoon Vanilla extract, optional
  • 1.17 cup King arthur unbleached all purpose flour
  • 0.34 cup Crystallized ginger
Nutrition
value
28
calories per serving
< 1 g Fat1 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    45mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    2mg
  • Phosphorus
    22mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By King Arthur Baking