Sojji Appam Recipe
Recipe By Better Butter
This is an authentic south indian sweet recipe where sooji stuffing is prepared with coconut and jaggery and stuffed inside maida similar to poli and fried. It tastes heavenly and it is one of my favourite food prepared by my mom during festive times.
4.5
23 Rating -
Rate
Vegdiet
1hr 45minstotal
1hr Prep
45minsCook
1hr 45m.total
1hr Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sojji Appam Recipe
- 1/4 cup Bombay Rava/ sooji
- 0.06 cup Grated coconut
- 0.38 cup Jaggery
- 0.13 teaspoon Elachi Powder
- 0.38 cup maida
- 0.13 cup Wheat flour
- 1/4 pinch turmeric powder
- 1/4 pinch Salt
- As required ghee / oil little
Nutrition
value
value
635
calories per serving
5 g Fat13 g Protein130 g Carbs7 g FiberOther
Current Totals
- Fat5g
- Protein13g
- Carbs130g
- Fiber7g
MacroNutrients
- Carbs130g
- Protein13g
- Fiber7g
Fats
- Fat5g
Vitamins & Minerals
- Calcium29mg
- Iron3mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium107mg
- Manganese2mg
- Phosphorus176mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter