Soft Italian Bread Twists Recipe

Recipe By Taste Of Home

Although my heritage is strictly Dutch, my family loves Italian food. These seasoned breadsticks are a great accompaniment to lasagna or pizza.

4
30 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Soft Italian Bread Twists
plan
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ingredients serve

Ingredients for Soft Italian Bread Twists Recipe

  • 1 teaspoon Sugar
  • 1 teaspoon Salt, divided
  • 1 Package quick rise yeast
  • 2-2 cup 1/2 all purpose flour
  • 0.67 cup Warm water
  • 1 tablespoon Vegetable Oil
  • 3 tablespoon Butter, melted
  • 1/2 teaspoon Garlic powder
  • 1/4 teaspoon Paprika
  • As required Italian seasoning or grated parmesan cheese, optional
Nutrition
value
159
calories per serving
15 g Fat2 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    < 1mg
  • Vitamin A
    29mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home