Soft and Creamy Eggs with Caviar Recipe
Recipe By Chatelaine
Kimberly newport-mimran shares this luxe appetizer inspired by her favourite new york restaurant, jean-georges with us More recipes at chatelaine. Com.
3.8
25 Rating -
Rate
10minstotal
5minsPrep
10m.total
5m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Soft and Creamy Eggs with Caviar Recipe
- 1 Egg
- 0.33 tablespoon Milk , or water
- 0.17 teaspoon Dijon mustard
- 1/25 teaspoon Salt
- 1/50 teaspoon Cayenne pepper , optional
- 0.33 tablespoon Cold butter , cubed
- 1/2 tablespoon Creme fraiche
- 0.33 tablespoon Sustainable caviar
Nutrition
value
value
73
calories per serving
5 g Fat7 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein7g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium34mg
- Iron< 1mg
- Vitamin A26mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus99mg
- Selenium21mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine