Snakegourd With Coconut Fry Recipe

Recipe By Bawarchi

Snakegourd with Coconut Fry is a delicious Indian recipe served as a Side-Dish.

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45minstotal
45m.total
Snakegourd With Coconut Fry
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Ingredients for Snakegourd With Coconut Fry Recipe

  • 1/2 snake gourd, medium in length
  • 1/4 tablespoon moong dal/paasi paruppu
  • 3/4-1 tablespoon Coconut
  • As required As needed salt
  • 1/4 pinch cooking soda
  • 1/4 Onion
  • As required To temper
  • 1/4-1/2 teaspoon Oil
  • 0.19 teaspoon mustard
  • 1/4 teaspoon urad dal/Ulutham paruppu
  • 1/2 red chillies
  • 1/4 sprig curry leaves
Nutrition
value
87
calories per serving
7 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    2mg
  • Vitamin A
    285mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi