Smoky Turkey and Saffron Red Rice Recipe
Recipe By Picky Palate
The distinct flavor of saffron red rice is combined with ground turkey and green beans to create a delicious all-in-one meal.
4.5
29 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Smoky Turkey and Saffron Red Rice Recipe
- 0.17 cup Uncooked basmati rice
- 1/4 tablespoon Grape seed oil
- 0.13 cup Finely chopped white onion
- 0.17 tablespoon Fresh minced garlic
- 0.08 pound Ground turkey breast
- 1/25 teaspoon Kosher salt
- 1/50 teaspoon Fresh cracked black pepper
- 1.25 ounce 2 cans green beans drained
- 0.67 ounce Tomato sauce
- 0.08 tablespoon Mccormick gourmet roasted cumin
- 1/25 teaspoon Mccormick gourmet smoked paprika
- 1/50 teaspoon Mccormick gourmet garlic salt
- 0.08 teaspoon Heaping mccormick gourmet spanish saffron threads
Nutrition
value
value
207
calories per serving
4 g Fat12 g Protein30 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein12g
- Carbs30g
- Fiber3g
MacroNutrients
- Carbs30g
- Protein12g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium29mg
- Iron2mg
- Vitamin A308mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus122mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Picky Palate