Smoky Kalua Pork Sandwiches With Spiced Pineapple Jam Recipe

Recipe By Food & Wine

Learn how to make Smoky Kalua Pork Sandwiches With Spiced Pineapple Jam

4.2
22 Rating -
Rate
Non Vegdiet
7hr total
7hr total
Smoky Kalua Pork Sandwiches With Spiced Pineapple Jam
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ingredients serve

Ingredients for Smoky Kalua Pork Sandwiches With Spiced Pineapple Jam Recipe

  • 0.42 pound One boneless pork shoulder with the fat cap, trussed
  • 1/4 tablespoon Kosher salt
  • 0.17 tablespoon Liquid Smoke
  • 1/4 Large thawed frozen banana leaves
  • 0.08 cup Diced sweet onion
  • 0.17 Garlic Cloves, Minced
  • 0.08 Thai red chile, seeded and minced
  • 0.42 cup Diced fresh pineapple
  • 0.08 stick Large cinnamon
  • 0.42 Whole cloves
  • 1/4 Whole allspice berries
  • 0.08 Bay leaf
  • 1/50 cup Fresh lime juice
  • 1/4 cup Cane or turbinado sugar
  • 0.08 teaspoon Kosher salt
Nutrition
value
797
calories per serving
48 g Fat37 g Protein57 g Carbs11 g FiberOther

Current Totals

  • Fat
    48g
  • Protein
    37g
  • Carbs
    57g
  • Fiber
    11g

MacroNutrients

  • Carbs
    57g
  • Protein
    37g
  • Fiber
    11g

Fats

  • Fat
    48g

Vitamins & Minerals

  • Calcium
    158mg
  • Iron
    5mg
  • Vitamin A
    128mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    78mg
  • Manganese
    5mg
  • Phosphorus
    363mg
  • Selenium
    31mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine