Smoky Corn & Black Bean Pizza Recipe

Recipe By Slurrp

This Smoky Corn & Black Bean Pizza is a delicious twist on traditional pizza. The smoky flavor of the corn and black beans pairs perfectly with the tangy tomato sauce and gooey cheese. Topped with fresh cilantro and a squeeze of lime juice, this pizza is bursting with flavor. It's a great option for a vegetarian meal or a fun twist on pizza night.

4.6
27 Rating -
Rate
Vegdiet
35minstotal
35m.total
Smoky Corn & Black Bean Pizza
plan
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ingredients serve

Ingredients for Smoky Corn & Black Bean Pizza Recipe

  • 0.17 Pizza Dough
  • 0.17 cup Tomato Sauce
  • 0.17 cup Black Beans, Drained And Rinsed
  • 0.17 cup Corn Kernels
  • 0.17 cup Shredded Cheese
  • 0.33 tablespoon Olive Oil
  • as required Fresh Cilantro, For Garnish
  • as required Lime Wedges, For Serving

Directions: Smoky Corn & Black Bean Pizza Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 425°F and prepare a pizza stone or baking sheet.
  • STEP 2.In a skillet, heat olive oil over medium heat. Add corn and cook until lightly charred.
  • STEP 3.Spread tomato sauce over the pizza dough, leaving a small border for the crust.
  • STEP 4.Top with black beans, charred corn, and shredded cheese.
  • STEP 5.Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
  • STEP 6.Remove from the oven and let cool for a few minutes before slicing.
  • STEP 7.Garnish with fresh cilantro and squeeze lime juice over the top before serving.

Cooking Tips

  • For extra smoky flavor, you can grill the corn instead of cooking it in a skillet.
  • Feel free to add additional toppings such as diced bell peppers or sliced jalapenos.
  • Serve with a side of salsa or guacamole for dipping.

Storage and Serving

  • Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the oven or toaster oven for best results.
  • Serve the pizza hot as a main dish or cut into smaller pieces for appetizers or party snacks.
Nutrition
value
295
calories per serving
1 g Fat9 g Protein61 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    9g
  • Carbs
    61g
  • Fiber
    5g

MacroNutrients

  • Carbs
    61g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    225mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    91mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp