Smoky Cauliflower Soup With Crumbled Bacon Recipe

Recipe By Better Homes and Gardens

Crispy bacon adds the perfect amount of saltiness and chew to this creamy cauliflower soup.

3.5
14 Rating -
Rate
Non Vegdiet
1hr 10minstotal
25minsPrep
45minsCook
1hr 10m.total
25m.Prep
45m.Cook
Smoky Cauliflower Soup With Crumbled Bacon
plan
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ingredients serve

Ingredients for Smoky Cauliflower Soup With Crumbled Bacon Recipe

  • 0.17 Large onion
  • 1/2 Slices lower sodium less fat bacon
  • 0.17 teaspoon Smoked paprika
  • 0.17 Large head cauliflower, cored and cut into florets
  • 1/2 Cloves garlic, minced
  • 0.67 cup Reduced sodium chicken broth
  • 0.17 tablespoon Snipped fresh tarragon
  • 0.08 cup 1/2 and half
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Ground white pepper
  • As required Snipped fresh tarragon
Nutrition
value
155
calories per serving
5 g Fat24 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    24g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    24g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    207mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    1mg
  • Phosphorus
    156mg
  • Selenium
    21mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens