Smoky Barbecue Pork Ribs With Cabbage & Corn Slaw Recipe

Recipe By Taste

These smoky barbecue pork spare ribs will have you licking your fingers.

4.2
20 Rating -
Rate
Non Vegdiet
1hr 30minstotal
15minsPrep
1hr 15minsCook
1hr 30m.total
15m.Prep
1hr 15m.Cook
Smoky Barbecue Pork Ribs With Cabbage & Corn Slaw
plan
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ingredients serve

Ingredients for Smoky Barbecue Pork Ribs With Cabbage & Corn Slaw Recipe

  • 1/4 teaspoon Olive oil
  • 1/4 kilogram Coles pork spare ribs
  • 0.13 cup Barbecue sauce
  • 0.08 cup Apple cider vinegar
  • 1/2 tablespoon Brown sugar
  • 1/2 Garlic Cloves, Crushed
  • 1/4 teaspoon Smoked paprika
  • pinch Dried chilli flakes
  • 3/4 Sweet corn cobs, husks in tact
  • 0.06 White cabbage, shredded
  • 1/2 Shallots, thinly sliced
  • 0.13 cup Chopped fresh coriander
  • 0.08 cup Sour cream
Nutrition
value
455
calories per serving
23 g Fat42 g Protein22 g Carbs4 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    42g
  • Carbs
    22g
  • Fiber
    4g

MacroNutrients

  • Carbs
    22g
  • Protein
    42g
  • Fiber
    4g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    83mg
  • Iron
    7mg
  • Vitamin A
    754mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    96mg
  • Manganese
    1mg
  • Phosphorus
    387mg
  • Selenium
    81mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste