Smokin' Tetrazzini Recipe

Recipe By Better Homes and Gardens

This baked pasta recipe is a delicious way to give new life to leftover chicken or turkey. Plenty of veggies (sweet peppers, onions, mushrooms, and tomatoes) add nutrition and color to this easy comfort food dinner.

4.2
25 Rating -
Rate
Non Vegdiet
5minstotal
30minsPrep
30minsCook
5m.total
30m.Prep
30m.Cook
Smokin' Tetrazzini
plan
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ingredients serve

Ingredients for Smokin' Tetrazzini Recipe

  • 2 ounce Dried multigrain, spinach, or whole wheat fettuccine or linguine
  • 0.13 cup Dried tomatoes, snipped
  • 1/2 cup Sliced fresh mushrooms
  • 0.33 Medium red sweet peppers, cut into bite size strips
  • 0.17 Medium onion, chopped
  • 0.33 tablespoon Olive oil
  • 0.33 tablespoon All purpose flour
  • 0.22 cup Milk
  • 0.17 cup Water
  • 0.33 cup Shredded smoked gouda cheese or smoked cheddar cheese
  • As required Salt and ground black pepper
  • 0.33 cup Shredded roasted turkey or chicken
  • 0.33 tablespoon Sliced almonds, toasted
  • As required Shredded smoked gouda cheese or smoked cheddar cheese
Nutrition
value
538
calories per serving
22 g Fat29 g Protein55 g Carbs4 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    29g
  • Carbs
    55g
  • Fiber
    4g

MacroNutrients

  • Carbs
    55g
  • Protein
    29g
  • Fiber
    4g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    351mg
  • Iron
    3mg
  • Vitamin A
    363mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    407mg
  • Selenium
    24mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens