Smokin Pepper Jack Cheese Dip Recipe

Name: Smokin Pepper Jack Cheese Dip Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By Melissas Southern Style Kitchen

This smokin pepper-jack cheese dip will bring the heat to your appetizer menu. Serve it with tortilla chips, fritos, pita chips or crostini for snacking.

4.6

16 Rating -

Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Smokin Pepper Jack Cheese Dip Recipe

2 ounce Chive and onion cream cheese softened
1/4 cup Real mayonnaise
1/4 cup Sour cream
1/2 tablespoon Taco/fiesta seasoning
1/4 teaspoon Garlic powder
0.13 teaspoon Ground chipotle pepper or chili powder
3/4 cup Shredded pepper jack cheese divided
2 ounce Bacon cooked and crumbled
1 ounce 1 can chopped green chilies drained
3/4 tablespoon Chopped fresh chives divided
As required Assorted dippers:corn chips fritos, tortilla chips, crostini, pretzels, vegetables

Nutrition
value

281

calories per serving

21 g Fat7 g Protein14 g Carbs11 g FiberOther

Current Totals

Fat
21g
Protein
7g
Carbs
14g
Fiber
11g

MacroNutrients

Carbs
14g
Protein
7g
Fiber
11g

Fats

Fat
21g

Vitamins & Minerals

Calcium
121mg
Iron
< 1mg
Vitamin A
250mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
< 1mcg
Vitamin C
43mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
127mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Melissas Southern Style Kitchen