Smokey Chipotle Kale Crisps Recipe

Recipe By Great British Chefs

Kale crisps are becoming increasingly popular to buy, but they are very easy to make. Here kale really gets on its best clothes and comes out to play.

4.4
12 Rating -
Rate
Vegdiet
2hr 30minstotal
2hr 30m.total
Smokey Chipotle Kale Crisps
plan
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ingredients serve

Ingredients for Smokey Chipotle Kale Crisps Recipe

  • 37.50 gram Cashew nuts
  • As required Kale
  • 1/4 Tomato
  • 1/4 Red pepper
  • 1/4 teaspoon Vinegar
  • 0.08 teaspoon Ground chipotle chilli
  • 0.06 teaspoon Smoked paprika
  • 1/2 tablespoon Nutritional Yeast
Nutrition
value
227
calories per serving
17 g Fat7 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    7g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    2mg
  • Vitamin A
    344mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    121mg
  • Manganese
    < 1mg
  • Phosphorus
    196mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs