Smoked Turkey Broth Recipe

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Smoked turkey legs, onions, and carrots are simmered for a long time in water for a broth that makes a great foundation for soups or other recipes that call for stock. You can save and use the turkey meat if you like.

4.3
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Non Vegdiet
Smoked Turkey Broth
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ingredients serve

Ingredients for Smoked Turkey Broth Recipe

  • 0.33 Smoked turkey legs
  • 0.17 Large red onion, cut in 0.5
  • 0.17 Large spanish onion, cut in 0.5
  • 0.17 Large carrot, cut in thirds
  • 0.17 Large red bell pepper, seeded
  • 0.17 tablespoon Olive oil
  • 1.17 quart Cold water
  • 0.83 Cloves garlic, lightly smashed
  • 1.67 Whole black peppercorns
  • As required Salt
Nutrition
value
55
calories per serving
3 g Fat2 g Protein5 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    6g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    2mg
  • Vitamin A
    811mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    2mg
  • Phosphorus
    31mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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