Smoked Trout Salad Recipe
Recipe By Great British Chefs
Savoury smoked trout and piquant horseradish crme frache are combined with salad in this fantastic smoked trout recipe by geoffrey smeddle.
4.9
13 Rating -
Rate
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Smoked Trout Salad Recipe
- 2 Small smoked trout fillets
- 1 tablespoon Creme fraiche
- 1/4 tablespoon Horseradish Cream
- 1/4 Lemon
- 1/4 pinch Paprika
- 50 gram Mixed salad leaves
- 1/4 Cooked beetroot
- 1/4 Lemon
- As required Olive oil
- 2 Small smoked trout fillets
- 1 tablespoon Creme fraiche
- 1/4 tablespoon Horseradish Cream
- 1/4 pinch Paprika
- 1/4 Lemon
- 1/4 Cooked beetroot
- 0.13 Lemon
- As required Olive oil
- 50 gram Mixed salad leaves
- 50 gram Mixed salad leaves
Nutrition
value
value
21
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs4g
- Fiber< 1g
MacroNutrients
- Carbs4g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium14mg
- Iron< 1mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B120mcg
- Vitamin C29mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium7mg
- Manganese< 1mg
- Phosphorus9mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs