Smoked Trout Baguette With Capers And Herb Cream Cheese Recipe

Recipe By Taste

Pack a picnic basket with these hearty baguettes and head outdoors to enjoy the beautiful summer sun.

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10minstotal
10minsPrep
10m.total
10m.Prep
Smoked Trout Baguette With Capers And Herb Cream Cheese
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ingredients serve

Ingredients for Smoked Trout Baguette With Capers And Herb Cream Cheese Recipe

  • 0.13 cup Low fat spreadable cream cheese
  • 1/2 tablespoon Whole egg mayonnaise
  • 1/2 tablespoon Baby capers, rinsed and drained
  • 1/4 tablespoon Chopped dill
  • As required Salt and cracked black pepper
  • 1/2 stick Long french bread
  • 20 gram Baby spinach leaves
  • 1/4-1/2 Avocados, Sliced
Nutrition
value
378
calories per serving
18 g Fat19 g Protein33 g Carbs3 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    19g
  • Carbs
    33g
  • Fiber
    3g

MacroNutrients

  • Carbs
    33g
  • Protein
    19g
  • Fiber
    3g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    150mg
  • Iron
    3mg
  • Vitamin A
    664mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    243mg
  • Selenium
    34mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste