Smoked Sausage Stir-Fry Recipe
Recipe By Taste Of Home
For Sandi Towne of Sauk Village, Illinois, a dish needs to look as good as it tastes. "Appearance is important," she contends. "This eye-catching stir-fry is a prime example. The colorful peppers and tomatoes contrast nicely with the sausage, and the whole thing is delicious!".
3.7
28 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Smoked Sausage Stir-Fry Recipe
- 1/4 pound Fully cooked smoked turkey sausage, cut into 1/2 inch slices
- 1/2 tablespoon Olive oil
- 0.13 cup Julienned green pepper
- 0.13 cup Julienned sweet red pepper
- 1/4 Small onion, sliced and separated into rings
- 0.38 teaspoon Garlic powder
- 0.38 teaspoon Dried Basil
- 0.38 teaspoon Dried oregano
- 0.06 teaspoon Pepper
- 1/2 Medium tomatoes, cut into wedges
- 1 cup Hot cooked rice
Nutrition
value
value
956
calories per serving
22 g Fat21 g Protein166 g Carbs10 g FiberOther
Current Totals
- Fat22g
- Protein21g
- Carbs166g
- Fiber10g
MacroNutrients
- Carbs166g
- Protein21g
- Fiber10g
Fats
- Fat22g
Vitamins & Minerals
- Calcium84mg
- Iron11mg
- Vitamin A1058mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C77mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium174mg
- Manganese2mg
- Phosphorus342mg
- Selenium2mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home