Smoked Salmon Tart Recipe

Recipe By Cupcakes & Kale Chips

Smoked salmon tart is a simple but elegant and delicious addition to a special breakfast or brunch.

4.9
10 Rating -
Rate
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Smoked Salmon Tart
plan
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ingredients serve

Ingredients for Smoked Salmon Tart Recipe

  • 1/20 Package frozen puff pastry thawed
  • As required All purpose flour for dusting
  • 1/10 pound Asparagus trimmed
  • 1/10 Medium red onion thinly sliced into rings
  • 1/5 tablespoon Olive oil
  • 1/20 Lemon juiced
  • 1/2 tablespoon Cream cheese
  • 0.80 ounce Smoked Salmon
  • 1/10 tablespoon Chopped Fresh Dill
Nutrition
value
105
calories per serving
8 g Fat7 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    7g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    2mg
  • Vitamin A
    142mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    34mg
  • Vitamin B9
    291mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cupcakes & Kale Chips