Smoked Salmon Lasagna Recipe

Recipe By Better Homes and Gardens

Smoked salmon, dry sherry, mushrooms, parmesan cheese, provolone and swiss cheese all come together perfectly in this savory italian main dish recipe.

3.8
21 Rating -
Rate
15minstotal
50minsPrep
50minsCook
15m.total
50m.Prep
50m.Cook
Smoked Salmon Lasagna
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ingredients serve

Ingredients for Smoked Salmon Lasagna Recipe

  • 1 Dried lasagna noodles
  • 0.03 cup Butter
  • 0.03 cup All purpose flour
  • 0.33 cup Fat free milk
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Ground black pepper
  • 1/50 cup Finely shredded parmesan cheese
  • 1/50 cup Shredded swiss cheese
  • 0.17 tablespoon Dry sherry
  • 0.13 cup Finely shredded pecorino romano cheese
  • 0.08 cup Shredded mozzarella cheese
  • 0.08 cup Shredded provolone cheese
  • 1/25 cup Shredded cheddar cheese
  • 1/4 Large roma tomatoes, peeled, seeded, chopped, and drained
  • 0.33 ounce 1 jar sliced mushrooms, drained
  • 0.67 ounce Smoked salmon, flaked, with skin and bones removed
Nutrition
value
269
calories per serving
11 g Fat20 g Protein21 g Carbs1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    20g
  • Carbs
    21g
  • Fiber
    1g

MacroNutrients

  • Carbs
    21g
  • Protein
    20g
  • Fiber
    1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    437mg
  • Iron
    < 1mg
  • Vitamin A
    349mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    28mg
  • Vitamin B9
    269mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    363mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens