Easy smoked salmon crostini made with creamy goat cheese, bits of preserved lemon peel and fresh dill. Each crostini-nibble is topped with slices of norwegian-style smoked salmon.
0.06 Preserved lemon peel, rinsed and finely chopped
1 ounce Pre sliced smoked salmon, each slice cut into portions
1/4 tablespoon Snipped fresh dill
sprig Dill sprigs for garnish
Nutrition value
202
calories per serving
13 g Fat14 g Protein7 g Carbs< 1 g FiberOther
Current Totals
Fat
13g
Protein
14g
Carbs
7g
Fiber
< 1g
MacroNutrients
Carbs
7g
Protein
14g
Fiber
< 1g
Fats
Fat
13g
Vitamins & Minerals
Calcium
242mg
Iron
1mg
Vitamin A
45mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
43mg
Vitamin B9
357mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
202mg
Selenium
20mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment