Smoked Pork And Bean Soup Recipe
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Leftover smoked pork of any kind combined with convenient canned beans, tomatoes, and corn makes a big batch of hearty crowd-pleasing soup.
4.5
11 Rating -
Rate
Non Vegdiet
1hr 1minstotal
20minsPrep
41minsCook
1hr 1m.total
20m.Prep
41m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Smoked Pork And Bean Soup Recipe
- 2 tablespoon Extra-virgin olive oil
- 1/2 cup Diced sweet onion
- 1 Scallion, minced
- 5 Cloves garlic, minced
- 1 can Chicken Broth
- 2 can Diced tomatoes with green chile peppers
- 1 can Cream-style corn
- 1 can White beans, drained and rinsed
- 1 can Light red kidney beans, drained and rinsed
- 1 pound Shredded smoked pork
- 2 teaspoon Ground Cumin
- 2 can Black beans, drained and rinsed
- 2 tablespoon Lime juice
- As required Salt and ground black pepper
Nutrition
value
value
918
calories per serving
66 g Fat74 g Protein8 g Carbs12 g FiberOther
Current Totals
- Fat66g
- Protein74g
- Carbs8g
- Fiber12g
MacroNutrients
- Carbs8g
- Protein74g
- Fiber12g
Fats
- Fat66g
Vitamins & Minerals
- Calcium245mg
- Iron14mg
- Vitamin A544mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B61mg
- Vitamin B986mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E6mg
- Copper4mcg
- Magnesium248mg
- Manganese10mg
- Phosphorus640mg
- Selenium149mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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