Smashed Red Potatoes Recipe

Name: Smashed Red Potatoes Recipe
Total time: 35 min
Yield: 12
Cuisine: American

Recipe By Julie Blanner

An easy recipe for loaded smashed red potatoes an incredible crowd pleasing appetizer or easy side dish. Smashed red potatoes are boiled, smashed, and baked with olive oil, cheese and bacon until crisp and topped with sour cream and chives for an irresistible and memorable appetizer

4.4

10 Rating -

Rate

Non Vegdiet

35minstotal

5minsPrep

30minsCook

35m.total

5m.Prep

30m.Cook

plan

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ingredients serve

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Ingredients for Smashed Red Potatoes Recipe

1 Small red potatoes
0.08 tablespoon Olive oil
As required Salt {to taste
As required Pepper {to taste
0.13 cup Cheddar shredded
0.06 cup Bacon pieces
1/4 tablespoon Sour cream
1/25 cup Green onion chopped

Nutrition
value

161

calories per serving

5 g Fat7 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
5g
Protein
7g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
7g
Fiber
3g

Fats

Fat
5g

Vitamins & Minerals

Calcium
186mg
Iron
< 1mg
Vitamin A
83mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
41mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
170mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Julie Blanner