Smashed Potato Olive And BBQ Chicken Salad Recipe

Recipe By Taste

30 minutes is all you need to make this satisfying chicken, smashed potato and olive salad.

4.4
21 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Smashed Potato Olive And BBQ Chicken Salad
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ingredients serve

Ingredients for Smashed Potato Olive And BBQ Chicken Salad Recipe

  • 125 gram Baby red royale potatoes
  • 1/2 Large coles australian rspca approved chicken breast fillets
  • 1/4 tablespoon Olive oil
  • 1/2 teaspoon Smoked paprika
  • 1/4 teaspoon Ground Cumin
  • 1/4 teaspoon Dried oregano
  • 50 gram Green beans, halved
  • 0.13 cup Aioli
  • 1/4 tablespoon Apple cider vinegar
  • 1/4 bunch Red radishes, quartered
  • 50 gram Cherry tomatoes halved
  • 1/4 Red capsicum, seeded, thinly sliced
Nutrition
value
170
calories per serving
4 g Fat2 g Protein30 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    30g
  • Fiber
    4g

MacroNutrients

  • Carbs
    30g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    56mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    76mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste