Small Onion Chutney is a tangy and spicy condiment made with small onions, tomatoes, and a blend of spices. It is a popular South Indian side dish that pairs well with dosa, idli, and other breakfast items. The chutney has a unique flavor profile with the sweetness of onions, the tanginess of tomatoes, and the heat from the spices. It is easy to make and can be stored in the refrigerator for a few days.