Mac And Cheese Recipe

Name: Mac And Cheese Recipe
Total time: 40 min
Yield: 2
Cuisine: American

Recipe By Your Home Based Mom

This small batch mac and cheese recipe uses a combination of cheese and herbs to create the best mac and cheese you will ever eat it is the perfect amount for two people without a ton of leftovers.

4.8

20 Rating -

Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

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Ingredients for Mac And Cheese Recipe

1/2 cup Macaroni for a cheesier mac and cheese only use 1/2 cup of pasta
0.13 cup Cheddar cheese grated
0.13 cup Monterey jack cheese grated
0.13 cup Mozzarella cheese grated
1 tablespoon Parmesan cheese grated
1/2 tablespoon Flour
1/2 tablespoon Butter
0.38 cup Milk
As required Salt and pepper to taste
1 Slices bacon cooked and diced
0.13 teaspoon Dry mustard
0.13 teaspoon Salt
0.13 teaspoon Garlic salt
0.13 teaspoon Onion powder
0.13 teaspoon Paprika
0.13 teaspoon Parsley
0.06 teaspoon Basi

Nutrition
value

345

calories per serving

15 g Fat21 g Protein28 g Carbs2 g FiberOther

Current Totals

Fat
15g
Protein
21g
Carbs
28g
Fiber
2g

MacroNutrients

Carbs
28g
Protein
21g
Fiber
2g

Fats

Fat
15g

Vitamins & Minerals

Calcium
603mg
Iron
1mg
Vitamin A
108mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
443mg
Selenium
21mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Your Home Based Mom