Slow Cooker Cider Pulled Pork Recipe
Recipe By Simply Recipes
This slow cooker cider pulled pork feeds a crowd and warms the belly. Make it for a large party and let guests serve themselves, or make it for a family dinner and look forward to leftovers all week long
4.9
17 Rating -
Rate
Non Vegdiet
8hr 55minstotal
30minsPrep
25minsCook
8hr 55m.total
30m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Cider Pulled Pork Recipe
- As required Rub
- 1/4 tablespoon Brown Sugar, Packed
- 1/4 tablespoon Kosher salt
- 0.15 teaspoon Pumpkin pie spice
- 0.15 teaspoon Chili powder
- 0.15 teaspoon Freshly ground black pepper
- 1/10 teaspoon Ground dry mustard
- 0.03 teaspoon Cayenne pepper
- As required Pork
- 0.60 pound Boneless pork shoulder, trimmed of excess fat
- 1/5 cup Apple cider
- 1/5 tablespoon Tomato paste
- 0.30 Garlic Cloves
- 0.07 cup Ketchup
- 1/20 cup Brown Mustard
- 0.03 cup Brown sugar
- 0.03 cup Apple cider vinegar
- 0.03 cup Worcestershire sauce
- 1/5 teaspoon Liquid Smoke
- 0.07 teaspoon Kosher salt
Nutrition
value
value
763
calories per serving
56 g Fat53 g Protein12 g Carbs2 g FiberOther
Current Totals
- Fat56g
- Protein53g
- Carbs12g
- Fiber2g
MacroNutrients
- Carbs12g
- Protein53g
- Fiber2g
Fats
- Fat56g
Vitamins & Minerals
- Calcium56mg
- Iron4mg
- Vitamin A237mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B936mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus484mg
- Selenium47mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes