Slow-Smoked Turkey With Cane Syrup-Coffee Glaze Recipe

Recipe By Food & Wine

Learn how to make Slow-Smoked Turkey With Cane Syrup-Coffee Glaze.

4.3
22 Rating -
Rate
Non Vegdiet
3hr total
3hr total
Slow-Smoked Turkey With Cane Syrup-Coffee Glaze
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ingredients serve

Ingredients for Slow-Smoked Turkey With Cane Syrup-Coffee Glaze Recipe

  • 1/5 gallon Water
  • 1/10 cup Apple cider vinegar
  • 1/20 cup Ground coffee, preferably chicory coffee
  • 1/10 Large onion, halved
  • 1.20 sprig Large thyme , tied together
  • 0.03 cup Kosher salt
  • 1/10 tablespoon Black peppercorns
  • 1/5 cup Light brown sugar or 3 cups cane syrup
  • 1.10 pound One turkey
  • 0.30 cup About hickory chips
Nutrition
value
938
calories per serving
41 g Fat105 g Protein36 g Carbs2 g FiberOther

Current Totals

  • Fat
    41g
  • Protein
    105g
  • Carbs
    36g
  • Fiber
    2g

MacroNutrients

  • Carbs
    36g
  • Protein
    105g
  • Fiber
    2g

Fats

  • Fat
    41g

Vitamins & Minerals

  • Calcium
    145mg
  • Iron
    10mg
  • Vitamin A
    114mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    3mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    4mg
  • Copper
    3mcg
  • Magnesium
    149mg
  • Manganese
    < 1mg
  • Phosphorus
    1026mg
  • Selenium
    107mcg
  • Zinc
    15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine