Slow-Roasted Lamb Shoulder Recipe
Recipe By Taste
4.9
26 Rating -
Rate
Non Vegdiet
1hr 50minstotal
1hr 50minsCook
1hr 50m.total
1hr 50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow-Roasted Lamb Shoulder Recipe
- 0.06 cup Currants
- 1/2 tablespoon Olive oil
- 1/4 Red Onion, Finely Chopped
- 1/2 Garlic Cloves, Crushed
- 37.50 gram Sliced pancetta or bacon, chopped
- 0.06 cup Sage Leaves, Chopped
- 1/4 cup Fresh Breadcrumbs
- 0.31 kilogram Shoulder of lamb, boned
- As required Roast carrots, to serve
- As required Steamed green beans, to serve
Nutrition
value
value
602
calories per serving
21 g Fat53 g Protein47 g Carbs9 g FiberOther
Current Totals
- Fat21g
- Protein53g
- Carbs47g
- Fiber9g
MacroNutrients
- Carbs47g
- Protein53g
- Fiber9g
Fats
- Fat21g
Vitamins & Minerals
- Calcium297mg
- Iron10mg
- Vitamin A336mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B123mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium137mg
- Manganese2mg
- Phosphorus446mg
- Selenium22mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste