Slow Cooker Turkey Chili Recipe

Recipe By Hy-Vee

With only 20 minutes of prep time, prepare this hearty slow-cooker turkey chili in the morning and then leave it to cook for 3 hours on high or 6 hours on low.

4.3
14 Rating -
Rate
Non Vegdiet
3hr 40minstotal
20minsPrep
3hr 20minsCook
3hr 40m.total
20m.Prep
3hr 20m.Cook
Slow Cooker Turkey Chili
plan
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ingredients serve

Ingredients for Slow Cooker Turkey Chili Recipe

  • 1/4 tablespoon Ancho chili powder
  • 0.13 tablespoon Hy vee garlic powder
  • 0.13 tablespoon Hy vee ground cumin
  • 0.13 teaspoon Ground coriander
  • 0.06 teaspoon Hy vee kosher sea salt
  • As required Hy vee nonstick olive oil cooking spray
  • 0.16 99% lean ground turkey breast
  • 0.13 Medium yellow onion
  • 0.13 Medium red bell pepper
  • 0.13 Medium green bell pepper
  • 0.13 Recipe chili seasoning mix
  • 0.13 tablespoon Hy vee tomato paste
  • 0.13 can Hy vee crushed tomatoes
  • 0.13 can Hy vee no salt added dark red kidney beans
  • 0.13 can Hy vee no salt added black beans
  • 0.13 can Hy vee tomato sauce
  • 1/4 Medium tomatoes
  • 1/4 tablespoon Green onions
  • 1/4 tablespoon Fresh cilantro
  • 1/4 dash Bottled hot sauce
Nutrition
value
31
calories per serving
< 1 g Fat2 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    2mg
  • Vitamin A
    754mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    66mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee