Ingredients for Slow Cooker Thai Peanut Chicken Recipe
1/4-0.13 pound Chicken breasts or boneless/skinless chicken thighs
0.17 cup Peanut butter sub with almond butter if paleo/whole30
1/4 cup Canned coconut milk
3/4 tablespoon Honey, can sub with low carb liquid sweetener for keto
3/4 tablespoon Coconut aminos, can sub with gluten free tamari or low sodium soy sauce if not paleo
1/4 tablespoon Apple cider vinegar, can sub with rice wine vinegar if not paleo
0.13 tablespoon Lime juice
3/4 Large garlic cloves minced
0.13 teaspoon Fresh ginger minced
0.13 teaspoon Crushed red pepper flakes optional, to taste
0.08 cup Chopped peanuts for garnish
As required Fresh cilantro chopped, for garnish
Nutrition value
447
calories per serving
33 g Fat23 g Protein13 g Carbs8 g FiberOther
Current Totals
Fat
33g
Protein
23g
Carbs
13g
Fiber
8g
MacroNutrients
Carbs
13g
Protein
23g
Fiber
8g
Fats
Fat
33g
Vitamins & Minerals
Calcium
175mg
Iron
9mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
94mg
Manganese
2mg
Phosphorus
340mg
Selenium
22mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment