Slow Cooker Thai Green Curry Chicken Recipe

Recipe By Slurrp

This Slow Cooker Thai Green Curry Chicken is a flavorful and aromatic dish that is easy to prepare. The combination of tender chicken, vegetables, and Thai green curry paste creates a rich and creamy curry. Simply add all the ingredients to the slow cooker and let it cook on low heat for several hours. Serve the curry over steamed rice for a satisfying and delicious meal.

4.7
18 Rating -
Rate
Non Vegdiet
4hr 40minstotal
10minsPrep
4hr 30minsCook
4hr 40m.total
10m.Prep
4hr 30m.Cook
Slow Cooker Thai Green Curry Chicken
plan
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ingredients serve

Ingredients for Slow Cooker Thai Green Curry Chicken Recipe

  • 3/4 pound Boneless, Skinless Chicken Thighs, Cut Into Bite Sized Pieces
  • 1/2 Red Bell Pepper, Sliced
  • 1/2 Green Bell Pepper, Sliced
  • 1/2 Onion, Sliced
  • 1/2 can Coconut Milk
  • 1.50 tablespoon Thai Green Curry Paste
  • 1 tablespoon Fish Sauce
  • 1/2 tablespoon Brown Sugar
  • 1/2 Juice Lime
  • as per your need Fresh Cilantro And Lime Wedges For Garnish
  • as per your need Steamed Rice For Serving

Directions: Slow Cooker Thai Green Curry Chicken Recipe

Cooking Directions

  • STEP 1.In a slow cooker, combine chicken, bell peppers, onion, coconut milk, Thai green curry paste, fish sauce, brown sugar, and lime juice.
  • STEP 2.Cover and cook on low heat for 4-6 hours, or until the chicken is cooked through and tender.
  • STEP 3.Serve the curry over steamed rice and garnish with fresh cilantro and lime wedges.

Cooking Tips

  • For a spicier curry, add more Thai green curry paste.
  • You can substitute chicken with other proteins like beef, pork, or tofu.
  • Feel free to add other vegetables like carrots, broccoli, or snow peas.

Storage and Serving

  • Leftover curry can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the curry in a saucepan over medium heat until heated through.
  • Serve with fresh rice and garnish with cilantro and lime wedges.
Nutrition
value
2372
calories per serving
175 g Fat140 g Protein59 g Carbs42 g FiberOther

Current Totals

  • Fat
    175g
  • Protein
    140g
  • Carbs
    59g
  • Fiber
    42g

MacroNutrients

  • Carbs
    59g
  • Protein
    140g
  • Fiber
    42g

Fats

  • Fat
    175g

Vitamins & Minerals

  • Calcium
    234mg
  • Iron
    13mg
  • Vitamin A
    531mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    48mg
  • Vitamin B6
    4mg
  • Vitamin B9
    229mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    11mg
  • Copper
    3mcg
  • Magnesium
    312mg
  • Manganese
    6mg
  • Phosphorus
    1254mg
  • Selenium
    112mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp