Slow Cooker Taco Salad Recipe

Recipe By Better Homes and Gardens

.

3.5
30 Rating -
Rate
Non Vegdiet
5hr 25minstotal
25minsPrep
5hr Cook
5hr 25m.total
25m.Prep
5hr Cook
Slow Cooker Taco Salad
plan
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ingredients serve

Ingredients for Slow Cooker Taco Salad Recipe

  • 0.19 pound Ground beef or ground turkey
  • 2 ounce 1 jar green salsa
  • 1.88 ounce 1 can great northern beans, rinsed and drained
  • 0.13 Large sweet onion, cut into thin wedges
  • 0.13 Medium red sweet pepper, coarsely chopped
Nutrition
value
123
calories per serving
5 g Fat18 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    18g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    18g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    2mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    170mg
  • Selenium
    18mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens