These slow cooker sweet and tangy meatballs only have 3 simple ingredients. throw them in your crock pot and serve them over a rice as a main dish or eat them with toothpicks as a quick appetizer.
Ingredients for Slow Cooker Sweet and Tangy Meatballs Recipe
1.50 ounce Chili sauce
2 ounce Grape jelly
1/4 pound Frozen meatballs
Nutrition value
188
calories per serving
< 1 g Fat3 g Protein42 g Carbs5 g FiberOther
Current Totals
Fat
< 1g
Protein
3g
Carbs
42g
Fiber
5g
MacroNutrients
Carbs
42g
Protein
3g
Fiber
5g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
40mg
Iron
3mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
35mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
79mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment