Stuffed Pork Roast Recipe

Recipe By Betty Crocker

Delicious pork roast recipe with vegetables-made stress-free for dinner in a slow cooker.

4.6
25 Rating -
Rate
Non Vegdiet
6hr 30minstotal
6hr 30m.total
Stuffed Pork Roast
plan
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ingredients serve

Ingredients for Stuffed Pork Roast Recipe

  • 0.42 pound 2 pork boneless loin roast
  • 0.33 tablespoon Olive or vegetable oil
  • 1/2 Cloves garlic, finely chopped
  • 0.17 Package fresh baby portabella mushrooms, chopped
  • 0.17 Package frozen chopped spinach, thawed and squeezed to drain
  • 0.08 cup Soft bread crumbs
  • 0.06 cup Grated parmesan cheese
  • 0.08 teaspoon Salt
Nutrition
value
348
calories per serving
10 g Fat45 g Protein13 g Carbs1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    45g
  • Carbs
    13g
  • Fiber
    1g

MacroNutrients

  • Carbs
    13g
  • Protein
    45g
  • Fiber
    1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    7mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    8mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    1mg
  • Phosphorus
    484mg
  • Selenium
    73mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker