Southwest Shredded Pork Recipe

Recipe By Betty Crocker

This shredded pork shoulder is a set-it-and-forget-it slow-cooker recipe thats easy, versatile and packed with southwest flavor thanks to tomatoes, black beans, chiles and taco seasoning.

3.8
20 Rating -
Rate
Non Vegdiet
8hr 25minstotal
8hr 25m.total
Southwest Shredded Pork
plan
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ingredients serve

Ingredients for Southwest Shredded Pork Recipe

  • 0.08 can Muir glentm organic fire roasted diced tomatoes, drained
  • 0.08 can Progressotm black beans, drained, rinsed
  • 0.08 can Old el pasotm chopped green chiles
  • 0.17 cup Chopped yellow onions
  • 0.08 Medium red bell pepper, diced
  • 0.17 Packages old el pasotm original taco seasoning mix
  • 0.08 Boneless pork shoulder
  • 1/2 cup Hot cooked white rice
  • As required Shredded colby jack cheese, sour cream and lime wedges
Nutrition
value
378
calories per serving
2 g Fat8 g Protein81 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    81g
  • Fiber
    3g

MacroNutrients

  • Carbs
    81g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    5mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    165mg
  • Selenium
    < 1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker