Sourdough And Wild Rice Stuffing Recipe
Recipe By Betty Crocker
Simplify your holiday cooking with an easy-on-the-cook slow cooker stuffing.
3.6
21 Rating -
Rate
Non Vegdiet
8hr 15minstotal
8hr 15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sourdough And Wild Rice Stuffing Recipe
- 0.67 cup Cubed sourdough bread
- 1/4 cup Progressotm chicken broth
- 1/25 cup Uncooked wild rice
- 0.03 cup Dried porcini mushroom pieces
- 1/4 Medium celery stalks, chopped
- 0.08 Medium onion, chopped
- 1/50 cup Chopped fresh parsley
- 1/50 cup Butter or margarine, melted
- 0.08 teaspoon Dried basil leaves
- 0.08 teaspoon Dried thyme leaves
- 1/25 teaspoon Ground sage
- 1/25 teaspoon Salt
- 1/50 teaspoon Pepper
- 0.06 cup Progressotm chicken broth
Nutrition
value
value
455
calories per serving
7 g Fat26 g Protein71 g Carbs6 g FiberOther
Current Totals
- Fat7g
- Protein26g
- Carbs71g
- Fiber6g
MacroNutrients
- Carbs71g
- Protein26g
- Fiber6g
Fats
- Fat7g
Vitamins & Minerals
- Calcium86mg
- Iron5mg
- Vitamin A306mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus244mg
- Selenium40mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker