Sloppy Steak Recipe

Recipe By Slurrp

Sloppy Steak is a delicious and hearty sandwich made with tender steak, sautéed onions, and a tangy homemade sauce. The steak is cooked until tender and then shredded, making it easy to pile onto a soft bun. The sautéed onions add a sweet and savory flavor, while the homemade sauce adds a tangy kick. This sandwich is perfect for a quick and satisfying meal.

4.2
23 Rating -
Rate
Non Vegdiet
8hr 10minstotal
10minsPrep
8hr 10m.total
10m.Prep
Sloppy Steak
plan
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ingredients serve

Ingredients for Sloppy Steak Recipe

  • 1/2 pound Steak
  • As required Salt And Pepper, To Taste
  • 1/2 Onion, Sliced
  • 1/4 cup Homemade Sauce
  • 2 Soft Buns

Directions: Sloppy Steak Recipe

Cooking Directions

  • STEP 1.Season the steak with salt and pepper, then cook it in a hot skillet until browned.
  • STEP 2.Remove the steak from the skillet and shred it using two forks.
  • STEP 3.In the same skillet, sauté onions until caramelized. Add the shredded steak and homemade sauce, and cook until heated through.
  • STEP 4.Serve the sloppy steak mixture on a soft bun and enjoy!

Cooking Tips

  • For extra flavor, marinate the steak in your favorite steak marinade before cooking.
  • You can add cheese slices to the sandwich for a melty and gooey addition.
  • Serve with pickles or coleslaw on the side for a complete meal.

Storage and Serving

  • Leftover sloppy steak can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the steak mixture in a skillet or microwave until heated through before serving.
  • Serve the sloppy steak on fresh buns for the best texture.
Nutrition
value
820
calories per serving
43 g Fat95 g Protein8 g Carbs7 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    95g
  • Carbs
    8g
  • Fiber
    7g

MacroNutrients

  • Carbs
    8g
  • Protein
    95g
  • Fiber
    7g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    6mg
  • Vitamin A
    2373mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    24mg
  • Vitamin B6
    1mg
  • Vitamin B9
    146mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    241mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    133mg
  • Manganese
    < 1mg
  • Phosphorus
    799mg
  • Selenium
    66mcg
  • Zinc
    13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp