This slow cooker shrimp boil is the perfect busy weeknight dinner recipe Exploding with delicious, fresh flavor-it's sure to become an instant favorite
0.13 inch 1 lb andouille or kielbasa sausage cut into
1/2 Ears fresh corn husked and quartered
1/4 tablespoon Old bay seasoning
0.06 teaspoon Cayenne pepper more or less depending on taste
1/4 pound Large shrimp tails
1/2 tablespoon Butter melted
1/4 tablespoon Chopped Parsley
As required Cocktail sauce for dipping
As required Lemon wedges
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment